Thursday | May 31, 2001

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What's Cooking

Clawing taste buds

IN WESTMORELAND, crab lovers usually go out on May 23 to catch crabs, not so much for the quantity but for a night of fun. Now that we're at the start of the rainy season, people across the island will be on their own hunt for the tasty crustaceans.

Say cheese!

OVER THE centuries, cheese making has produced an incredible range of textures and flavours.

What's 4 dinner?

Shepherd's Pie with Cheesy Mashed Potatoes. INGREDIENTS 6 medium potatoes (2 lbs /1 kg), 3/4 cup (175 ml) milk, heated, 2 tbsps. (30 ml) butter, 3/4 cup (175 ml) grated Cheddar cheese, Salt and pepper to taste, 2 tbsps.


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