Bookmark Jamaica-Gleaner.com
Go-Jamaica Gleaner Classifieds Discover Jamaica Youth Link Jamaica
Business Directory Go Shopping inns of jamaica Local Communities

Home
Lead Stories
News
Sport
Commentary
Letters
Entertainment
Cornwall Edition
What's Cooking
The Star
E-Financial Gleaner
Overseas News
Communities
Search This Site
powered by FreeFind
Services
Archives
Find a Jamaican
Library
Weather
Subscriptions
News by E-mail
Newsletter
Print Subscriptions
Interactive
Chat
Dating & love
Free Email
Guestbook
ScreenSavers
Submit a Letter
WebCam
Weekly Poll
About Us
Advertising
Gleaner Company
Search the Web!


Jamaica Gleaner What's Cooking
published: Thursday | December 18, 2003

PIGOUT
Still not sure what to do for Christmas dinner? Tired of the same roast beef, chicken and ham? Try something a little different this year - Braised Pork Ribs.

Cookbook gifts
THIS YEAR'S list of my top cookbooks is dominated by new volumes written by and for bakers, but any one of the following books for cooks would make a thoughtful holiday gift.


The spirit of 'Cookie Day'
"The spirit of Cookie Day always warms my heart as it reminds me that above all what matters most is love."


The tale of two red peas soups
LORD, COODEH, come fi yuh worl'. Help me, fa mi can't suffer fools gladly and it affects my blood pressure.





©Copyright 2003 Gleaner Company Ltd. | Disclaimer | Letters to the Editor | Suggestions

Home - Jamaica Gleaner