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Jamaica Gleaner What's Cooking
published: Thursday | March 16, 2006

DECODING FERRAN ADRIA AND ELBULLI
Only arrogance of the lowest order allows one chef to publicly claim he is better than another. Only respect and humility of the highest order allow one chef to publicly acclaim his fellow chefs - especially so when that chef is none...

Come feast at the Roti Food Festival
ROTI FANS, don't miss this opportunity to sample eight different rotis: curried goat, curried mango, curried potatoes, dhal, curried chicken, ackee and saltfish, aloo choka (mashed potato), as well as authentic North Indian dishes that will be showcased..


GARDEN OF GOODNESS - Know your Herbs and Spices
Herbs and spices are important additions to daily cooking. They add flavour, taste and colour. For the past two weeks we have been exploring the world of herbs and spices and we hope you are finding the series useful and informative.


FOODIE - Victor's love affair with food
HIS COOKING quest has taken him across the Caribbean and also in the United Kingdom. He has cooked for personalities such as Tony Blair, Prime Minister of the United Kingdom.






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