Jazzin' food - More than 'so-so' curry goat and jerk chicken!
"It's as much about the food as it is about the music," says Jennifer Franklin, a patron at last week's 2007 Air Jamaica Jazz and Blues Festival, as she delves into a curry chicken roti that she purchased from Adam's Roti Bar.
Eating out - Trinidad sweet fah so!
AS THE Caribbean prepares for ICC Cricket World Cup 2007, the expansion of Port-of-Spain, Trinidad's capital, is mind-boggling. It is the isle of forests, rivers, flora and fauna, beauty and diversity formed by a break from the mainland of Venezuela.
Karl Hart: Cooking up a storm from a tender age
Food is delighted to present our new monthly series - Caterers Corner. Each month, we will trace the journey of one of the island's best caterers from early beginnings to the present. This week, we feature Karl Hart of The Pantry Caterers.
Countdown to Cricket - A taste of Scotland and Grenada
This week, our World Cup food adventure takes us to Scotland for some 'stomach-filling' dish. Then it's off to the spice island of Grenada for a delectably oily creation.
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